KUALA LUMPUR, Malaysia, Jan 19 (Bernama-PRNewswire) — Hilton Kuala Lumpur’s Celebrity Chef Lam Hock Hin, from Chynna will serve signature dishes in the Malaysia Airlines KLIA Platinum & Business Lounge on the 21st and 22nd of January 2023.
Part of Hilton Kuala Lumpur’s Spring Into Abundance Chinese New Year campaign, this year’s theme pays homage to the Rabbit zodiac’s traits of agility and good luck, while ‘abundance’ is synonymous with the festive period. This collaboration with Malaysia Airlines ushers in a prosperous Year of the Rabbit with a vibrant Feast of Abundance menu bringing forth dishes flavored with a bold dimension, aligning with Hilton’s core values of culinary craftsmanship and creative innovation.