JOHOR BAHRU, Malaysia, Dec 23 (Bernama-PRNewswire) — Amari Johor Bahru with the ONYX Hospitality Group, appoints Jakranee Kalapen, also known as Chef Jackie, as its new Thai Specialist Chef this month. Specializing in authentic Thai street food, Chef Jackie prepares her menu with fresh ingredients, showcasing the intense & robust flavours enjoyed by the Thais.
Thai food lovers can now whet their appetites with her signatures – the ‘Massaman Curry’ (a rich, flavourful, and mildly spicy Thai curry), ‘Yam Nue Yang’ (Thai grilled beef salad paired with custom-made spicy chili dressing), ‘Tom Yam Goong’ (Thai seafood broth served with fresh lemongrass prawns) and Thai Lime and Garlic Steamed Fish. Other must-try dishes are ‘Tom Kha Gai’ (Thai coconut chicken soup), Spicy Beef Soup, Banana Filters with Thai Tea Ice Cream and the ‘Bua Loy Sam Si’ (3-Colour Dumpling in Coconut Milk).